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In a drier climate, why not consider hemp?

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Thursday, March 22, 2018 2:18 PM

Our environment is important to all of us in Southwest Colorado, water being one of the most important and having the greatest impact. We are rich in water; however, as weather patterns continue to change, we find ourselves existing in drought conditions much of the time. Food grows where water flows. Therefore, water conservation is imperative.

Dove Creek was once named the “bean capital of the world,” and hay was once a good crop for our economy in Montezuma County. But times have changed.

Hemp passed in the 2014 Farm Bill, giving our state an opportunity to add another crop. (Understand that hemp is not marijuana.) This crop requires little water (12 inches of water per season/acre). Alfalfa and grass require more (about 48 and 36 inches, respectively, per season/acre). Alfalfa requires about 4 to 6 inches of water for each ton (11 to 17 centimeters per ton) of dry hay produced. And grass requires only slightly less.

In many alfalfa- and grass-growing areas, water is the most limiting factor, not to mention, the end product is less lucrative than it used to be.

As we encounter a drier climate, why not consider adding hemp as a new crop?

There are 25,000 products made from hemp in the following general submarkets: agriculture, automotive, construction materials, cosmetics, food, nutrition, beverages, furniture, paper, recycling and textiles. With such a wide variety of uses, hemp is highly valuable with much greater returns per ton of product sold.

Let’s be proactive. Let’s grow hemp!

Jan Jones

Dolores

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